
Flavor That Sizzles
Steaks & BBQ
From tender, fire-grilled steaks to slow-smoked BBQ favorites, every bite is made to satisfy. Crafted with bold flavors and southern comfort in mind — welcome to the taste of tradition.
The Smoke Emporium.

Our Delicious Story
At The Smoke Emporium, our journey began with a passion for bold flavors and Southern tradition. From slow-smoked BBQ to hand-crafted sides, we serve comfort on every plate. Every dish tells a story — from our secret spice rubs to the fire-kissed finish on every cut of meat. Whether you’re here for the brisket or the vibe, you’re family the moment you walk in.


Featured Delicacies
Fresh From the Grill

All Meats Are Served with House Pickles
Brisket Plate
$18
Slow-smoked for 14 hours, tender and juicy with house-made BBQ sauce.

Rib Platter
$24
A full rack of fall-off-the-bone ribs, served with cornbread and slaw.

Smoked Chicken
$16
Half chicken, dry-rubbed and smoked low-and-slow, with a side of mac & cheese.

Pulled Pork Sandwich
$12
Classic pulled pork on a toasted bun, piled high and served with pickles.
